OUR CLASSES

Here you can find all of our classes in a list, to see a class list with availability click here

PASTA FROM SCRATCH
Jul
13

PASTA FROM SCRATCH

Learn how to make pasta dough from scratch in this very special class, and then pair it with these delectable sauces and mouth watering dishes. You will never buy dried pasta again!

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A PAELLA PARTY
Jul
26

A PAELLA PARTY

Come take a trip to Spain and learn how to make these traditional rustic dishes…one taste of the sangria and you’ll be running with the bulls!

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PASTA FROM SCRATCH
Jul
27

PASTA FROM SCRATCH

Learn how to make pasta dough from scratch in this very special class, and then pair it with these delectable sauces and mouth watering dishes. You will never buy dried pasta again!

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PASTA FROM SCRATCH
Aug
10

PASTA FROM SCRATCH

Learn how to make pasta dough from scratch in this very special class, and then pair it with these delectable sauces and mouth watering dishes. You will never buy dried pasta again!

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A PAELLA PARTY
Aug
16

A PAELLA PARTY

Come take a trip to Spain and learn how to make these traditional rustic dishes…one taste of the sangria and you’ll be running with the bulls!

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PASTA FROM SCRATCH
Aug
24

PASTA FROM SCRATCH

Learn how to make pasta dough from scratch in this very special class, and then pair it with these delectable sauces and mouth watering dishes. You will never buy dried pasta again!

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MOULIN ROUGE
Sep
6

MOULIN ROUGE

Join us for this very special class where you will learn how to cook delicious French cuisine and take a trip to a Parisian cabaret, Moulin Rouge style!  

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CONDENSED CULINARY SCHOOL SERIES CLASS 1
Sep
10

CONDENSED CULINARY SCHOOL SERIES CLASS 1

In this class students will develop a foundation for all culinary training.
Class 1: knife skills, stocks, sauces & soups
Class 2: pizza & pasta from scratch
Class 3: chicken entrees & sides
Class 4: seafood entrees & sides
Class 5: beef entrees & sides class 6: baking & pastry

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CONDENSED CULINARY SCHOOL SERIES CLASS 2
Sep
17

CONDENSED CULINARY SCHOOL SERIES CLASS 2

In this class students will develop a foundation for all culinary training.
Class 1: knife skills, stocks, sauces & soups
Class 2: pizza & pasta from scratch
Class 3: chicken entrees & sides
Class 4: seafood entrees & sides
Class 5: beef entrees & sides class 6: baking & pastry

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CONDENSED CULINARY SCHOOL SERIES CLASS 3
Sep
24

CONDENSED CULINARY SCHOOL SERIES CLASS 3

In this class students will develop a foundation for all culinary training.
Class 1: knife skills, stocks, sauces & soups
Class 2: pizza & pasta from scratch
Class 3: chicken entrees & sides
Class 4: seafood entrees & sides
Class 5: beef entrees & sides class 6: baking & pastry

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CONDENSED CULINARY SCHOOL SERIES CLASS 4
Oct
1

CONDENSED CULINARY SCHOOL SERIES CLASS 4

In this class students will develop a foundation for all culinary training.
Class 1: knife skills, stocks, sauces & soups
Class 2: pizza & pasta from scratch
Class 3: chicken entrees & sides
Class 4: seafood entrees & sides
Class 5: beef entrees & sides class 6: baking & pastry

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CONDENSED CULINARY SCHOOL SERIES CLASS 5
Oct
8

CONDENSED CULINARY SCHOOL SERIES CLASS 5

In this class students will develop a foundation for all culinary training.
Class 1: knife skills, stocks, sauces & soups
Class 2: pizza & pasta from scratch
Class 3: chicken entrees & sides
Class 4: seafood entrees & sides
Class 5: beef entrees & sides class 6: baking & pastry

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